Cream butter in a large mixing bowl, gradually add sugar, beating until light and fluffy, add eggs,one at a time, beating well after each addition, add coffee, stirring well.
Combine flour,soda, cinnamon, and allspice in a large mixing bowl.stir in raisins and pecans to coat well, add to creamed mixture.
Drop dough by heaping teaspoonfuls 2 inches apart onto greased cookies sheets. bake at 350°for minutes Remove from cookie sheets, and cool on wire racks.
